Bakery, Pottery & Dairy Word Search
Play free online Bakery, Pottery & Dairy word search puzzles in your browser. Find hidden words themed around Bakery, Pottery & Dairy — no download or signup required. Choose Quick, Easy, Medium, or Hard difficulty and track stars as you clear each pack.
This theme includes about 20 puzzles across difficulty levels.
Difficulty packs: Quick: 5 · Easy: 5 · Tough: 5 · Champ: 5.
Sample words: CRISP, FIBER, BAKE, PRESERVE, CREAM, ABSORB, TEXTURE, GLUCOSE, KNEAD, LAME, REDUCE, PUFF, BIGA, COUCHE, MILK, SUGAR.
Bakery, Pottery & Dairy word list, defined
- CRISP /krɪsp/ · adjective, noun, verb
- Firm, dry, and brittle in a pleasing way; also meaning clear, sharply defined, or briskly fresh in manner or style. Related: fresh, sharp, brittle, brisk.
- FIBER /ˈfaɪbər/ · noun
- A thread-like structure of natural or synthetic material, such as the strands forming plant tissue, muscle, cloth, or nerves. More broadly, it denotes dietary material from plants that the body cannot fully digest, and figuratively, essential character or texture. Related: thread, strand, filament, fibril.
- BAKE /beɪk/ · verb
- To cook food by dry heat, typically in an oven; as a noun, a dish of ingredients baked together, or an act of baking. Related: roast, cook, broil.
- PRESERVE /prɪˈzɜːrv/ (American English); /prɪˈzɜːv/ (British English) · verb
- To keep something in its original or existing condition, or to protect it from loss, damage, or alteration. In contexts such as law, conservation, or computing, it can also mean to retain or maintain something for future use. Related: keep, retain, safeguard, protect.
- CREAM /kriːm/ · noun
- The thick, fatty layer that rises to the top of milk, or a preparation made from it, used in cooking, baking, and beverages; also the pale yellowish-white color resembling it. Related: milk fat, double cream, heavy cream.
- ABSORB /əbˈzɔːrb/ · verb
- To take in or soak up a liquid, gas, or other substance; more broadly, to assimilate information, ideas, or experiences into one's mind, or to absorb the attention of someone completely. Related: soak up, take in, assimilate, imbibe.
- TEXTURE /ˈtɛkstʃər/ · noun, verb
- The tactile or visual quality of a surface, including its roughness, smoothness, or pattern. By extension, it can refer to the structure, composition, or character of something. Related: feel, surface, grain, consistency.
- GLUCOSE /ˈɡluːkoʊs/ · noun
- A simple monosaccharide, or simple sugar, that circulates in the blood and serves as a major source of energy for the body. In medical and nutritional contexts, the word also refers to blood glucose, the amount of this sugar present in blood. Related: dextrose, blood sugar, grape sugar, sugar.
- KNEAD /niːd/ · verb
- To work dough or another soft substance by pressing, stretching, and folding it with the hands. In figurative use, “to knead” means to manipulate or shape something through repeated effort. Related: work, mix, fold, mass.
- LAME /leɪm/ · adjective, verb
- Lame means unable to walk or move a limb normally, and by extension dull, weak, or uninspiring. As a verb, it means to make someone or something unable to move normally. Related: impaired, disabled, uninspiring, dull.
- REDUCE /rɪˈduːs/ · verb
- To make something smaller, less numerous, less costly, or less intense. It can also mean to force someone or something into a particular condition, or to bring a mathematical quantity to a simpler form. Related: lessen, decrease, cut, diminish.
- PUFF /pʌf/ · verb and noun
- As a verb, to blow or breathe in short, forceful bursts, as when exerting oneself or expelling smoke. As a noun, a short burst of air, smoke, vapor, or breath. Related: blow, inflate, swell, pant.
- BIGA /ˈbiːɡə/ · noun
- A biga is an ancient Roman two-horse chariot. In modern baking, it is also a stiff, yeast-based pre-ferment of flour, water, and a small amount of yeast used to develop flavour in Italian-style breads. Related: chariot, carriage, pre-ferment, starter.
- COUCHE /ˈkuːʃ/ · noun
- A woollen felt or blanket on which freshly formed sheets of handmade paper are laid to drain and dry; the term comes from French and is chiefly used in traditional hand papermaking. Related: felt, blanket, cloth.
- MILK /mɪlk/ · noun
- Milk is the whitish liquid secreted by the mammary glands of mammals and commonly consumed as a drink and food ingredient. The word also refers figuratively to nourishment, gentle treatment, or a mild disposition. Related: dairy, nourishment, sustenance.
- SUGAR /ˈʃʊɡər/ · noun and verb
- Sugar is a sweet crystalline substance obtained from plants, especially sugar cane and sugar beet, and used in food and drink. As a verb, it means to sweeten something with sugar or, figuratively, to make something more attractive or appealing. Related: sweetener, sweetness, syrup, cane sugar.
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