Meat & Seafood Word Search
Play free online Meat & Seafood word search puzzles in your browser. Find hidden words themed around Meat & Seafood — no download or signup required. Choose Quick, Easy, Medium, or Hard difficulty and track stars as you clear each pack.
This theme includes about 20 puzzles across difficulty levels.
Difficulty packs: Quick: 5 · Easy: 5 · Tough: 5 · Champ: 5.
Sample words: COCKLES, THIGH, LINK, HERRING, MIX, GROUPER, STRIP, FRY, ORGANIC, PLATTER, STIR, BROWN, DEER, BISON, RED, COW.
Meat & Seafood word list, defined
- THIGH /θaɪ/ · noun
- The fleshy part of the leg between the hip and the knee, containing the femur. The word can also refer to the corresponding part of an animal's leg, especially as a cut of meat. Related: upper leg, haunch.
- LINK /lɪŋk/ · noun and verb
- As a noun, a link is a connection between two or more things, a connecting piece in a chain, or a hyperlink that leads to another page or resource. As a verb, to link means to connect one thing with another, physically or conceptually. Related: connection, bond, relationship, chain.
- HERRING /ˈhɛrɪŋ/ · noun
- Herring is a small, silvery marine fish of the family Clupeidae, found in the Atlantic and North Pacific and valued as food. The word is also used in the idiom “red herring” for a deliberate distraction or misleading clue. Related: sardine, anchovy, shad.
- MIX /mɪks/ · verb and noun
- As a verb, to combine two or more substances, ingredients, ideas, or other elements in a way that creates a new mixture. As a noun, a combination of different substances, styles, or elements; it can also refer to a particular musical or cultural style. Related: combine, blend, stir, mingle.
- GROUPER /ˈɡruːpər/ · noun
- Grouper chiefly denotes any of various large, mostly predatory marine fishes of the family Serranidae, found in warm waters and valued as food. In informal use, it can also mean a person who associates closely with, or gravitates toward, an established group. Related: sea bass, reef cod, hind.
- STRIP /strɪp/ · verb; noun
- To remove a covering, clothing, or attached material from something; to make bare or empty. As a noun, a strip is a long, narrow piece of material, a strip of land, or a narrow area extending into space. Related: remove, peel, skin, undress.
- FRY /fraɪ/ · verb
- To cook food in hot fat or oil, typically in a pan over direct heat; as a noun, it also denotes young fish that have recently hatched. Related: sauté, sear, brown, deep-fry.
- ORGANIC /ɔːɡˈkænɪk/ (British); /ɔːrˈɡænɪk/ (American) · adjective
- Relating to or derived from living organisms, especially to a chemical compound containing carbon. In agriculture and food production, it means produced without synthetic pesticides, fertilizers, or other artificial chemicals. Related: biological, natural, ecological, environmental.
- PLATTER /ˈplætər/ · noun
- A large, shallow dish used for serving food, especially at meals or formal occasions. By extension, a platter can mean an arrangement or generous serving of food presented on such a dish. Related: dish, tray, serving dish, salver.
- STIR /stɜːr/ · verb and noun
- As a verb, stir means to mix a liquid by moving it with a utensil, to cause something to move slightly, or to provoke a reaction or strong feeling. As a noun, it refers to the act of stirring or to a sudden wave of public excitement, concern, or activity. Related: mix, agitate, move, rouse.
- BROWN /braʊn/ · adjective, noun, verb
- Of a color like that of wood or earth — a dark, dull reddish-yellow. As a verb, to make or become brown, typically by cooking or exposure. Related: tan, sepia, umber, chestnut.
- DEER /dɪər/ · noun
- A hoofed grazing or browsing mammal of the family Cervidae, the males of which typically have and annually shed antlers. Related: buck, doe, stag, hind.
- BISON /ˈbaɪsən/ · noun
- A large wild bovine mammal with a massive head, shoulder hump, and shaggy coat; specifically the American bison of North America or the closely related European bison (wisent). Related: buffalo, wisent.
- RED /rɛd/ · adjective, noun, verb
- Red is the color at the end of the spectrum traditionally associated with blood, fire, heat, and ripe fruit. It can also describe something politically identified with communism or revolution, or indicate that someone or something is in financial deficit. Related: scarlet, crimson, vermilion, ruddy.
- COW /kaʊ/ · noun
- An adult female of domestic cattle, kept chiefly for milk production or breeding; more broadly, any large female mammal of related species such as whales or elephants. Related: bovine, heifer.
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