Meat & Seafood Word Search
Play free online Meat & Seafood word search puzzles in your browser. Find hidden words themed around Meat & Seafood — no download or signup required. Choose Quick, Easy, Tough, or Champ difficulty and track stars as you clear each pack.
This theme includes about 20 puzzles across difficulty levels.
Difficulty packs: Quick: 5 · Easy: 5 · Tough: 5 · Champ: 5.
Sample words: COCKLES, THIGH, LINK, HERRING, MIX, GROUPER, STRIP, FRY, ORGANIC, PLATTER, STIR, BROWN, DEER, BISON, RED, COW.
Meat & Seafood word list, defined
- THIGH /θaɪ/ · noun
- The part of the leg between the knee and the knee joint, or the upper part of the leg. The thigh is the area between the hip and the knee. Related: leg, haunch, thighs, limb.
- LINK /lɪŋk/ · noun, verb
- A connection or a connection point between two or more things, or to connect or join something to something else. Related: connection, join, tie, bond.
- HERRING /ˈhɛrɪŋ/ · noun
- A small, oily fish with a long, slender body, often pickled or cured. Related: sardine, anchovy, mackerel, capelin.
- MIX /mɪks/ · verb, noun
- To combine or blend different things together, or a mixture of different things. A mixture of different things. Related: blend, combine, merge, fuse.
- GROUPER /ˈɡruːpər/ · noun
- A large edible fish of the family Serranidae, typically having a rounded body and a large mouth. A group of people or things. Related: group, school, xima, squad.
- STRIP /strɪp/ · verb, noun
- To remove or take off something, such as a layer of material or a covering. A long, narrow piece of material, typically used for wrapping or covering something. Related: remove, take off, unwrap, uncover.
- FRY /fraɪ/ · verb
- To cook food in hot fat or oil, typically in a pan over direct heat; as a noun, it also denotes young fish that have recently hatched. Related: sauté, sear, brown, deep-fry.
- ORGANIC /ɒrˈɡænɪk/ · adjective
- Produced by or involving living organisms, especially plants and animals. Relating to or derived from food that is produced on a farm without using artificial fertilizers or pesticides. Related: natural, ecological, biological, wholesome.
- PLATTER /plætər/ · noun
- A large, flat dish or tray, typically used for serving food. A plate or tray for serving food, often with a decorative border. Related: dish, tray, plate, receptacle.
- STIR /stɜːr/ · verb, noun
- To move or cause to move (a liquid or a mixture) in a circular motion, typically with a spoon or other implement. A mixture or liquid that has been moved in this way. Related: stir up, stir in, agitate, mix.
- BROWN /braʊn/ · adjective, noun, verb
- Of a color like that of wood or earth — a dark, dull reddish-yellow. As a verb, to make or become brown, typically by cooking or exposure. Related: tan, sepia, umber, chestnut.
- DEER /dɪər/ · noun
- A hoofed grazing or browsing mammal of the family Cervidae, the males of which typically have and annually shed antlers. Related: buck, doe, stag, hind.
- BISON /ˈbaɪsən/ · noun
- A large wild bovine mammal with a massive head, shoulder hump, and shaggy coat; specifically the American bison of North America or the closely related European bison (wisent). Related: buffalo, wisent.
- RED /rɛd/ · adjective
- A bright, vivid color, often associated with warmth and energy. It is a color that is typically perceived as being at one end of the visible spectrum. Related: crimson, scarlet, ruby, burgundy.
- COW /kaʊ/ · noun
- An adult female of domestic cattle, kept chiefly for milk production or breeding; more broadly, any large female mammal of related species such as whales or elephants. Related: bovine, heifer.
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