Tapas Word Search
A free Tapas word search you can play straight in the browser. The 12-word list draws on the ingredients, dishes, and flavors of a food topic, hidden across a 15×15 grid in every direction. Drag through the letters to mark a word off.
Words to find: PATATAS, BRAVAS, TORTILLA, CROQUETAS, GAMBAS, CALAMARES, PULPO, ALBONDIGAS, EMPANADA, SALMOREJO, GAZPACHO, MIGAS.
Every word on the list appears exactly once. Words can run forwards or backwards, so scan both directions before you move on.
Tapas word list, defined
- TORTILLA /tɔːrˈtiːə/ · noun
- A flat, round cake of unleavened bread, typically made from cornmeal or wheat flour, often used to make tacos or other Mexican dishes. Related: flatbread, cornbread, wrap, fold.
- GAMBAS /ˈɡæmbəs/ · noun
- Large prawns or shrimp, especially as served cooked in Spanish cuisine; used chiefly in the plural in English, typically in dishes such as gambas al ajillo (prawns in garlic and chilli oil). Related: prawns, shrimp, king prawns, shellfish.
- EMPANADA /ˌɛmpəˈnɑːdə/ · noun
- A pastry turnover of Spanish and Latin American origin, consisting of a folded dough shell filled with seasoned meat, cheese, vegetables, or seafood, then baked or fried. Related: turnover, pastry, pasty, hand pie.
- GAZPACHO /ɡæzˈpætʃoʊ/ · noun
- A cold soup originating from Andalusia, Spain, typically made from tomatoes, peppers, cucumbers, and bread. Related: cold soup, Andalusian soup, Spanish soup.
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