Sandwiches Word Search
Free Sandwiches word search. We picked 12 themed words — the ingredients, dishes, and flavors of a food topic — and laid them out on a 15×15 grid. Drag across the letters to find every word on the list.
Words to find: BREAD, TUNA, CHICKEN, BACON, LETTUCE, TOMATO, CHEESE, MAYONNAISE, MUSTARD, PICKLE, ONION, AVOCADO.
Words run in any of eight directions, backwards included — if one refuses to turn up, try reading the grid right to left.
Sandwiches word list, defined
- BREAD /brɛd/ · noun
- A staple food made from flour or meal mixed with water and yeast, baked into loaves or flat shapes. Informally, it also means money or a livelihood. Related: loaf, staff of life, sustenance, dough.
- TUNA /ˈtuːnə/ · noun
- A large, fast-swimming marine fish, especially a species of the genus Thunnus, many of which migrate long distances and are valued as food. The word can also refer to the flesh of these fish when eaten. Related: tunny.
- CHICKEN /ˈtʃɪk.ən/ · noun
- A domesticated farm bird (Gallus gallus domesticus) raised for its eggs and meat; also, informally, a cowardly or easily frightened person. Related: hen, fowl, pullet, biddy.
- BACON /ˈbeɪkən/ · noun
- Cured meat taken from the sides, belly, or back of a pig, typically sliced into thin strips and fried or grilled. In British usage the term often refers specifically to back bacon, while American bacon is usually made from pork belly. Related: rasher, pork belly, lardons, pancetta.
- LETTUCE /ˈlɛtɪs/ · noun
- A cultivated plant with large, tender leaves that are eaten raw or in salads. The term also refers to the leaves themselves. Related: salad greens, leafy greens, greens, cos lettuce.
- TOMATO /təˈmeɪtoʊ/ (US); /təˈmɑːtəʊ/ (British) · noun
- A soft, juicy fruit of the tomato plant, typically red when ripe and eaten raw or cooked. The word can also refer to the plant that produces this fruit. Related: love apple.
- CHEESE /tʃiːz/ · noun, verb
- A food made from the pressed curds of milk, typically firm and aged or soft and fresh. As a verb (informal), to cheese means to stop or give up, especially in the phrase 'cheese it.' Related: dairy product.
- MAYONNAISE /məˈjəʊneɪz/ (British); /məˈjɒneɪz/ (American) · noun
- A thick, creamy sauce made by emulsifying egg yolk with oil, usually with an acidic ingredient such as vinegar or lemon juice. It is commonly used in sandwiches, salads, and as a base for other sauces. Related: salad dressing, sandwich spread, egg-yolk emulsion.
- MUSTARD /ˈmʌstəd/ (UK); /ˈmʌstərd/ (US) · noun
- Mustard is a pungent condiment made from the crushed seeds of mustard plants, usually prepared with water, vinegar, salt, and spices. The word can also refer to the plants themselves, their seeds and leaves, and a dull yellow-brown color. Related: condiment, sauce, relish, seasoning.
- PICKLE /ˈpɪk.əl/ · noun and verb
- As a noun, a pickle is a food made by preserving vegetables, fruit, or other ingredients in brine, vinegar, or another seasoned liquid. It can also informally mean a troublesome situation or predicament. As a verb, pickle means to preserve food in such a liquid. Related: brine, preserve, gherkin, pickled vegetable.
- ONION /ˈʌn.jən/ · noun
- A bulbous plant with a pungent, layered bulb used as a vegetable and seasoning. The word can also refer to the plant itself or to an onion-like member of the genus Allium. Related: bulb, allium, vegetable, shallot.
- AVOCADO /ˌævəˈkɑːdoʊ/ (US); /ˌavəˈkɑːdəʊ/ (UK) · noun
- A large, oval fruit with leathery dark-green or purple skin and smooth, buttery pale-green flesh surrounding a single large seed; the tree (Persea americana) that bears it. Related: alligator pear.
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