Hot Dogs Word Search
Play a Hot Dogs word search free online. We built the 12-word list around the ingredients, dishes, and flavors of a food topic, then scattered it across a 15×15 grid — horizontal, vertical and diagonal. Find them all to clear the board.
Words to find: HOTDOG, BUNS, SAUSAGE, FRANKFURTER, WIENER, KETCHUP, MUSTARD, RELISH, ONION, SAUERKRAUT, CHILI, CHEESE.
Found words stay highlighted, so the grid gets easier to read as you go and the final few tend to fall quickly.
Hot Dogs word list, defined
- HOTDOG /hɑːtˈdoʊɡ/ · noun
- A cooked sausage served in a sliced bread roll, typically with various toppings. A colloquialism for a type of sausage. Related: frankfurter, wiener, sausage, bun.
- BUNS /bʌnz/ · noun
- Buns are small, round, often sweetened bread rolls, typically baked individually and eaten plain, buttered, or filled. In informal American usage, 'buns' can also refer to a person's buttocks. Related: rolls, bread rolls, pastries.
- SAUSAGE /sɔːsɪdʒ/ · noun
- A type of food made from ground meat, usually pork or beef, stuffed into a casing, often served cooked and sliced. Related: frankfurter, wiener, hot dog, banger.
- FRANKFURTER /ˈfræŋkfərtər/ · noun
- A seasoned, smoked sausage, typically made of beef or a beef-and-pork mixture, served in a long soft roll as a hot dog. Related: hot dog, wiener, sausage, bratwurst.
- WIENER /wɪˈnɛr/ · noun
- A sausage, typically made from pork and beef, and often served in a roll. Related: hot dog, frank, sausage, link.
- KETCHUP /ˈtʃɛtp/ · noun
- A sweet and tangy condiment made from tomatoes, vinegar, sugar, and spices, used to add flavor to food. Related: tomato sauce, catsup, red sauce.
- MUSTARD /ˈmʌstərd/ · noun
- A condiment made from the seeds of the mustard plant, often used to add flavor to food. It can also refer to a yellowish-brown color. Related: must, condiment, sauce, seasoning.
- RELISH /ˈrɛlɪʃ/ · noun, verb
- A strong-tasting condiment, typically made from pickled vegetables, or to feel or show great pleasure or enjoyment. A feeling of great pleasure or enjoyment. Related: sauce, condiment, pickle, flavoring.
- ONION /ˈɒnɪən/ · noun
- A plant of the genus Allium, widely cultivated for its edible bulb, which is used in cooking for its flavor. Related: leek, garlic, shallot, scallion.
- SAUERKRAUT /zaʊərˈkrɔːt/ · noun
- Finely shredded cabbage that has been fermented in its own juice, often served as a side dish. Related: cabbage, coleslaw, pickled cabbage, fermented cabbage.
- CHILI /ˈtʃɪli/ · noun
- A hot pepper of the Capsicum family, used fresh or dried to add pungent heat to food; also, chiefly in British usage and in American Southwest cuisine, a dish (chili con carne) of stewed meat, peppers, and often beans. Related: pepper, capsicum, chilli, chile.
- CHEESE /tʃiːz/ · noun, verb
- A food made from the pressed curds of milk, typically firm and aged or soft and fresh. As a verb (informal), to cheese means to stop or give up, especially in the phrase 'cheese it.' Related: dairy product.
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