Burritos Word Search
Burritos, as a word search. 12 words drawn from the ingredients, dishes, and flavors of a food topic sit hidden in a 15×15 letter grid, running in every direction. Drag across a word to claim it, and clear the board to finish.
Words to find: BURRITO, ENCHILADA, TACO, QUESADILLA, CHIMICHANGA, TOSTADA, TAMALE, NACHOS, FAJITAS, GORDITA, CHALUPA, SALSA.
Found words stay highlighted, so the grid gets easier to read as you go and the final few tend to fall quickly.
Burritos word list, defined
- BURRITO /bəˈriːtoʊ/ · noun
- A Mexican and Tex-Mex dish consisting of a flour tortilla wrapped or folded around a filling such as beans, rice, meat, cheese, and salsa. Related: wrap.
- ENCHILADA /ˌɛntʃɪˈlɑːdə/ · noun
- A Mexican dish consisting of a rolled tortilla filled typically with meat, cheese, or beans, covered with a chilli sauce and baked. Related: tortilla dish, burrito, quesadilla.
- TACO /tɑːkoʊ/ · noun
- A traditional Mexican dish consisting of a small, folded corn tortilla filled with various ingredients such as meat, cheese, and vegetables. Related: burrito, tortilla, empanada, wrap.
- QUESADILLA /ˌkeɪsəˈdɪlə/ · noun
- A quesadilla is a Mexican dish consisting of a tortilla filled with cheese, and often other ingredients, that is cooked until the cheese is melted and the tortilla is crispy. Related: tortilla pie, cheese foldover, Mexican foldover, cheese tortilla.
- CHIMICHANGA /ˌtʃɪmiˈtʃæŋɡə/ · noun
- A chimichanga is a deep-fried burrito, typically filled with meat, cheese, beans, and rice, popular in Tex-Mex and Southwestern US cuisine. Related: burrito, fried burrito, wrap.
- TOSTADA /tɒsˈtɑːdə/ · noun
- A flat, round tortilla chip topped with various ingredients, typically served as an appetizer or side dish. A Mexican dish consisting of a fried or toasted tortilla topped with beans, cheese, meats, and other ingredients. Related: tortilla chip, flatbread, cracker, chip.
- TAMALE /təˈmɑːli/ · noun
- A traditional Mesoamerican dish made of masa (dough) filled with various ingredients, such as meat, cheese, or vegetables, and steamed in a leaf wrapper. Related: tamales, dumplings, pastries, empanadas.
- FAJITAS /fəˈhiːtəz/ · noun
- A Tex-Mex dish consisting of strips of grilled meat, typically beef skirt steak or chicken, served with sautéed peppers and onions on flour tortillas, usually accompanied by condiments such as salsa, guacamole, sour cream, and cheese.
- SALSA /ˈsɑːlsə/ · noun, verb
- A spicy sauce originating from Latin America, typically made from tomatoes, onions, peppers, and spices. To dance in a lively, energetic style, often to Latin music. Related: hot sauce, pepper sauce, chili sauce, sauce.
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