Brazilian Food Word Search
Free Brazilian Food word search. We picked 12 themed words — the ingredients, dishes, and flavors of a food topic — and laid them out on a 15×15 grid. Drag across the letters to find every word on the list.
Words to find: FEIJOADA, MOQUECA, COXINHA, PICADINHO, CHURRASCO, TUTU, VATAPA, CARURU, PAMONHA, BOLINHA, PASTEL, EMPADA.
The timer only feeds a small speed bonus, so take as long as you need, and spend a hint if a word will not surface.
Brazilian Food word list, defined
- FEIJOADA /feɪˈʒwɑːdə/ · noun
- A hearty Brazilian stew of black beans cooked with pork or beef, served with rice and traditionally considered Brazil's national dish; also found in Portuguese cuisine with white or red beans. Related: stew, casserole, hotpot.
- TUTU /ˈtuːtuː/ · noun
- A short, stiff, pleated skirt made of layered tulle and worn by ballet dancers. In older usage, the word could also refer to a ballet dancer.
- PASTEL /ˈpæstəl/ (also /ˈpɑːstəl/ in British English) · noun and adjective
- As a noun, pastel refers to a pale, delicate color or shade, as well as the art medium made with soft, pigmented sticks. As an adjective, it describes colors or objects characterized by such pale, muted tones. Related: pale shade, soft hue, muted color, delicate tint.
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