Lunch Word Search
Play free online Lunch word search puzzles in your browser. Find hidden words themed around Lunch — no download or signup required. Choose Quick, Easy, Medium, or Hard difficulty and track stars as you clear each pack.
This theme includes about 20 puzzles across difficulty levels.
Difficulty packs: Quick: 5 · Easy: 5 · Tough: 5 · Champ: 5.
Sample words: HAM, CHEW, MEAL, ATE, PORK, EAT, FOOD, BAG, FEAST, MIDDAY, REGULAR, LEISURE, ENTREE, LETTUCE, BISCUIT, MEETING.
Lunch word list, defined
- HAM /hæm/ · noun, verb
- Ham is salted or cured pork, usually from a pig's leg; by extension, it can refer to an actor who overacts or an amateur radio operator. As a verb, it means to overact or behave in an exaggerated, theatrical way. Related: pork, cured pork, gammon, overacting.
- CHEW /tʃuː/ · verb
- To bite and grind food in the mouth with the teeth, working it into a soft mass ready for swallowing; figuratively, to think over or consider something slowly and carefully. Related: masticate, gnaw, champ, grind.
- MEAL /miːl/ · noun
- Food eaten at a particular time or occasion, especially a regular meal such as breakfast, lunch, or dinner. The word can also refer to the occasion or period when a person eats. Related: repast, dish, fare, spread.
- ATE /eɪt/ · verb
- Past tense of "eat": to have put food in the mouth, chewed, and swallowed it. Related: consumed, devoured, dined, feasted.
- PORK /pɔːk/ (British); /pɔːrk/ (American) · noun, verb
- As a noun, pork means the meat from a pig, especially the flesh used as food. As a verb, in informal chiefly American political usage, it means to allocate government money or benefits in order to gain political support. Related: pig meat, pork, swine.
- EAT /iːt/ · verb
- To put food in the mouth, chew it, and swallow it as nourishment; more broadly, to consume or use up something gradually. Related: consume, devour, dine, munch.
- FOOD /fuːd/ · noun
- Any nutritious substance that people or animals eat or drink in order to sustain life, provide energy, and promote growth; also, material serving as nourishment more broadly. Related: nourishment, sustenance, provisions, fare.
- BAG /bæɡ/ · noun
- A flexible container with an opening at the top, typically made of paper, plastic, cloth, or leather, used for carrying or storing things. As a verb, it means to put something into such a container, or informally, to secure or capture something. Related: sack, pouch, tote, knapsack.
- FEAST /fiːst/ · noun
- A large, elaborate meal, typically one prepared for many people and served on a special or celebratory occasion. By extension, it can refer to an abundant or delightful supply of something, as in a visual or intellectual feast. Related: banquet, spread, repast, feastday meal.
- MIDDAY /ˌmɪdˈdeɪ/ · noun
- The period around the middle of the day, especially the time around noon. It can also refer specifically to noon itself. Related: noon, lunchtime, early afternoon.
- REGULAR /ˈrɛɡjələr/ · adjective; noun; verb
- Regular means occurring at predictable intervals or following a consistent pattern; it can also describe something conforming to established rules, standards, or normal practice. As a noun, a regular is someone who belongs to a regular military force, and as a verb it means to make something regular or consistent. Related: usual, ordinary, conventional, routine.
- LEISURE /ˈleʒə(r)/ (British); /ˈliːʒə(r)/ (US) · noun
- Free time when a person is not occupied with work or other duties. It can also refer to relaxed, unhurried activity or a period of available time. Related: free time, spare time, recreation, relaxation.
- ENTREE /ˈɒntreɪ/ · noun
- In British usage, the main course of a meal or a dish served as one; in North American usage, the main course of a dinner, though originally the dish preceding it. It also figuratively means the right or means of entering or gaining access to something, such as a social circle or profession. Related: main course, access, admission, admittance.
- LETTUCE /ˈlɛtɪs/ · noun
- A cultivated plant with large, tender leaves that are eaten raw or in salads. The term also refers to the leaves themselves. Related: salad greens, leafy greens, greens, cos lettuce.
- BISCUIT /ˈbɪskɪt/ · noun
- In British English, a small, flat, typically sweet baked good that is crisp or firm; in North American English, a small, soft, round quick bread often served with butter or gravy. The word also refers to unglazed fired porcelain and, historically, hardtack rations for sailors. Related: cracker, cookie, wafer, scone.
- MEETING /ˈmiːtɪŋ/ · noun; verb
- A meeting is an occasion when two or more people come together to discuss something, make decisions, or conduct business. As a verb, it means to come together with someone or something, or to satisfy a requirement or expectation. Related: assembly, gathering, conference, session.
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