Butchery & Charcuterie Word Search — Medium

Play a free online Butchery & Charcuterie word search puzzle. Difficulty: Medium. Find all 12 hidden words on the 11×11 grid below.

Words to find

Plus 4 hidden bonus words.

Butchery & Charcuterie word list, defined

CASING /ˈkeɪsɪŋ/ · noun
A protective or enclosing outer cover, shell, or frame that surrounds something, such as the metal casing of an engine or the casing of a door. It can also refer to a sausage skin or, in geology and engineering, a lining such as that of a well or borehole. Related: cover, shell, housing, enclosure.
CHEESE /tʃiːz/ · noun, verb
A food made from the pressed curds of milk, typically firm and aged or soft and fresh. As a verb (informal), to cheese means to stop or give up, especially in the phrase 'cheese it.' Related: dairy product.
KOSHER /kɒʃər/ · adjective
Relating to or meeting the dietary standards of Jewish law, especially in the preparation of food. Suitable or acceptable. Related: halal, permissible, lawful, licit.
WIENER /wɪˈnɛr/ · noun
A sausage, typically made from pork and beef, and often served in a roll. Related: hot dog, frank, sausage, link.
ROLLED /rɒld/ · verb, past tense of roll
past tense of roll, to cause to rotate on an axis or to move in a curved path, or to make a low, rumbling sound. Related: rolled, twisted, spun, curled.
PEPPER /ˈpɛpər/ · noun
A sweet or hot, usually small, round fruit of the pepper plant, often used as a spice or seasoning. A device for applying a fine powder, especially pepper, to food. Related: capsicum, paprika, cayenne, ginger.
SHORT /ʃɔːt/ · adjective, verb
Not long in duration, extent, or degree; brief. To make or become shorter. Related: brief, concise, compact, curt.

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