Folk Music Word Search — Easy
Play a free online Folk Music word search puzzle. Difficulty: Easy. Find all 12 hidden words on the 10×10 grid below.
Words to find
- CHILD
- OCTAVE
- SCALE
- AIR
- REVERB
- ABOON
- MODE
- ALE
Plus 4 hidden bonus words.
Folk Music word list, defined
- CHILD /tʃaɪld/ · noun
- A young human being below the age of puberty or below the legal age of majority; a son or daughter of any age. Related: kid, youngster, minor, juvenile.
- OCTAVE /ɒktæv/ · noun
- A range of eight consecutive notes in music, or a division of the staff in music notation. A difference of one octave in pitch between two sounds. Related: range, division, interval, scale.
- SCALE /skɛɪl/ · noun, verb
- A series of musical notes or sounds of different pitches; a device for measuring the weight or amount of something; to increase or extend something in size, amount, or degree. Related: ladder, rung, degree, step.
- AIR /ɛər/ · noun
- The invisible mixture of gases (chiefly nitrogen and oxygen) that surrounds the Earth and is breathed by living things. Also, more broadly, the atmosphere or the open space above the ground. Related: atmosphere, breeze, wind, oxygen.
- REVERB /ˈrɛvərb/ · noun
- A lingering echo of sound, often used in music and audio production to create a sense of space or distance. In audio engineering, reverb refers to the use of electronic effects to simulate the reflection of sound in a physical space. Related: echo, resonance, reflection, reverberation.
- ABOON /əˈbuːn/ · preposition (also adverb)
- A Scottish preposition and adverb meaning 'above' or 'over' — physically higher than something, or figuratively superior to it. Related: above, over, overhead, aloft.
- MODE /məʊd/ · noun, verb
- A mode is a particular way or manner of doing something, or a particular style or fashion. A mode can also refer to a particular setting or configuration on a device. Related: manner, style, fashion, way.
- ALE /eɪl/ · noun
- A type of beer brewed using a warm fermentation method with a top-fermenting yeast, typically fuller-bodied and fruitier than lager. In older usage, the term referred to a fermented drink made without hops. Related: beer, brew, cask beer, bitter.
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