Smorgasbord Word Search — Easy
Play a free online Smorgasbord word search puzzle. Difficulty: Easy. Find all 12 hidden words on the 10×10 grid below.
Words to find
- DELICIOUS
- FLUFFY
- COOKED
- FODDER
- FLAVOR
- FRESH
- MEAL
- MEAT
Plus 4 hidden bonus words.
Smorgasbord word list, defined
- DELICIOUS /dɪˈlɪʃəs/ · adjective
- Highly pleasing to the senses, especially to taste or smell. More broadly, it can describe anything delightful or extremely enjoyable. Related: tasty, delectable, scrumptious, luscious.
- FLUFFY /ˈflʌfi/ · adjective
- Covered or filled with soft, light fibres or down; soft and airy to the touch. By extension, light and insubstantial in content, as in trivial writing or entertainment. Related: soft, fuzzy, downy, fleecy.
- COOKED /kʊkt/ · verb (past participle) and adjective
- Cooked is the past tense and past participle of the verb 'cook', meaning having been prepared by heating food so it is safe or pleasant to eat. As an adjective it describes food that has been heated and prepared in this way. Related: prepared, heated, done.
- FODDER /ˈfɒdər/ · noun, verb
- As a noun, fodder is food for livestock, especially dried plant matter such as hay or straw; figuratively, it refers to people or things regarded as raw material to be used up or consumed. Related: forage, hay, feed, provender.
- FLAVOR /ˈfleɪvər/ · noun
- The distinctive taste and smell of a food or drink perceived in the mouth; more broadly, a characteristic quality or distinctive impression that gives something its particular character. Related: taste, savor, aroma, zest.
- FRESH /frɛʃ/ · adjective
- Newly made, produced, or harvested; not preserved, stale, or previously used. Also used of people or ideas to mean lively, vigorous, or original. Related: new, recent, novel, crisp.
- MEAL /mɛl/ · noun, verb
- A prepared food eaten at a particular time of day, typically in the evening. To eat a meal. Related: repast, feast, banquet, snack.
- MEAT /miːt/ · noun
- Food obtained from animals, especially flesh as distinct from other edible parts of the body, such as dairy products or eggs. Related: flesh, beef, pork, lamb.
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