Cities Word Search — Quick

Play a free online Cities word search puzzle. Difficulty: Quick. Find all 12 hidden words on the 15×15 grid below.

Words to find

Plus 4 hidden bonus words.

BOURBON /ˈbɜːbən/ (UK), /ˈbɝːbən/ (US) · noun: A straight whiskey made primarily from corn and aged in new charred oak barrels, originally associated with Kentucky; also the name of a French royal dynasty that ruled France, Spain, and Naples. Related: whiskey, whisky, spirits, liquor.
GUMBO /ˈɡʌmbəʊ/ · noun: A dish of West African origin, made with a combination of ingredients such as meat or seafood, vegetables, and a thickening agent, typically okra or rice flour, in a rich broth. Related: stew, goulash, bouillon, chowder.
JAMBALAYA /dʒæmbəˈlaɪə/ · noun: A one-pot dish of rice, meat, and vegetables, originating from Louisiana, typically made with sausage and chicken. Related: gumbo, jamboree, feijoada, paella.
BEIGNET /ˈbɛnjeɪ/ · noun: A square or round piece of dough that is deep-fried and dusted generously with powdered sugar, eaten as a pastry or fritter. It is especially associated with New Orleans, where it is traditionally served hot alongside café au lait. Related: fritter, doughnut, pastry, fried dough.
ETOUFFEE /ˌeɪtuːˈfeɪ/ · noun: A Cajun and Creole dish from Louisiana consisting of shellfish or chicken smothered in a thick, seasoned sauce made with a roux and the 'Holy Trinity' of onions, celery, and bell peppers, typically served over rice. Related: stew, smothered dish, ragout, gumbo.