Thanksgiving Word Search — Hard
Play a free online Thanksgiving word search puzzle. Difficulty: Hard. Find all 12 hidden words on the 12×12 grid below.
Words to find
- STUFFING
- PARADE
- TABLE
- CRANBERRY
- PILGRIM
- TRADITION
- GRAVY
- PUMPKIN
Plus 4 hidden bonus words.
Thanksgiving word list, defined
- STUFFING /ˈstʌfɪŋ/ · noun
- A mixture of bread, herbs, and sometimes meat, used to stuff a cavity in a roasted animal, typically a bird, or served as a side dish. Related: filling, stuff, packing, packing material.
- PARADE /ˈpærəd/ · noun, verb
- A procession of people, often accompanied by music and decorations, typically held to celebrate a special occasion. To display or show something, especially in a way that is intended to attract attention. Related: procession, cortege, display, exhibition.
- TABLE /tæbəl/ · noun
- A piece of furniture with a flat surface and legs, used for holding objects, eating, or working. A set of rows and columns used for organizing and displaying data, such as in a spreadsheet or database. Related: desk, board, surface, counter.
- CRANBERRY /ˈkrænbɛri/ · noun
- A small, firm, red berry with a sharply tart taste, produced by low-growing evergreen shrubs of the genus Vaccinium, especially Vaccinium macrocarpon, native to North America. It is widely used in juices, sauces, and dried fruit preparations, and is traditionally served as a sauce with roast turkey.
- PILGRIM /ˈpɪlɡrɪm/ · noun
- A person who travels to a place, especially a holy place, as a religious duty; a traveler, especially one who is on a long journey. Related: traveler, voyager, wanderer, trekker.
- TRADITION /ˈtrædɪʃən/ · noun
- A custom or belief that is passed down from one generation to another, or a long-established practice or institution. Related: custom, practice, ritual, habit.
- GRAVY /ˈɡreɪvi/ · noun
- A savory sauce made from the juices of meat or vegetables, often served with meat or over food. A liquid food made from the meat juices and served over food. Related: sauce, juice, marinade, au jus.
- PUMPKIN /ˈpʌmpkɪn/ · noun
- A type of squash with a hard rind and a sweet, often cooked and eaten in pies, soups, and other dishes. Related: squash, gourd, marrow, calabash.
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