Cooking Word Search — Quick

Play a free online Cooking word search puzzle. Difficulty: Quick. Find all 12 hidden words on the 9×9 grid below.

Words to find

Plus 4 hidden bonus words.

Cooking word list, defined

BATTER /ˈbætər/ · noun, verb
A semi-liquid mixture of flour, eggs, and milk or water used in cooking, especially for pancakes, cakes, and coating foods for frying; as a verb, to strike something or someone repeatedly and violently. Related: mixture, paste, dough, blend.
QUARTER /kwɔrtər/ · noun, verb
A quarter is a period of 15 minutes or a fourth part of something. To quarter is to divide something into four parts or to provide food and shelter to someone. Related: part, section, division, portion.
ROLL /rɒl/ · verb, noun
To move or cause something to move in a curved motion, typically on a surface. A rounded shape, especially one formed by rolling. Related: turn, twist, curl, spiral.
PULP /pʌlp/ · noun, verb
The soft, juicy, and often fibrous inner part of a fruit or vegetable, or the soft, moist, and often fibrous material inside a plant cell. To extract or process this material, especially from fruit or vegetables. Related: juice, fiber, pith, gunk.
RISE /raɪz/ · verb, noun
To move upward or increase in amount or degree. A sudden increase in temperature or a sudden movement upward. Related: ascend, increase, mount, climb.
ROAST /rɒst/ · noun, verb
A dish made from meat that has been cooked in the oven, typically served hot. To speak or write about someone or something in a harshly critical way. Related: grill, broil, sear, scorch.
WHIZZ /wɪz/ · verb
to move quickly or smoothly, often in a curved or winding path; to travel at high speed, especially in a vehicle. Related: zoom, speed, rush, hurry.
THAW /θɔː/ · verb
To become or cause to become less cold or frozen; to melt or dissolve, especially as a result of rising temperature. To become less rigid or inflexible. Related: melt, dissolve, liquefy, soften.

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